Courgette muffins with fromage frais filling - Recette Perfectmix + | Tefal
Recette de

Courgette muffins with fromage frais filling

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- /5 -

  • Temps Total 12min
  • Préparation
    10min
  • Cuisson
    2min
  • Repos
    0min

Ingrédients

6 persons

  • 300 g Courgettes

  • 100 g Flour

  • 80 g Parmesan

  • 2 Eggs

  • 8 cl Milk

  • 1 cl Oil

  • 3 square Fromage frais

Préparation

Etape 1 /5

Preheat your oven to 200°C.

Etape 2 /5

Rinse and dice the courgettes.

  • 300g Courgettes

Etape 3 /5

Put the eggs, oil, courgettes, flour and parmesan into the mixer bowl, then pour in the milk. Close the lid and blend for 1 minute and 30 seconds, gradually increasing the speed to maximum.

  • 300g Courgettes
  • 100g Flour
  • 80g Parmesan
  • 2 Eggs
  • 8cl Milk
  • 1cl Oil
  • Manual
  • Maximum Speed

Etape 4 /5

Grease the muffin tins, fill halfway with the batter, place half of the fromage frais on top and cover with the remaining batter.

  • 3square Fromage frais

Etape 5 /5

Bake in the oven for 25 minutes, reducing the temperature to 180°C halfway through cooking.